(Almost) Traditional Turkish & Ottoman Recipes

Dalyan Kofte (Meatloaf)
Rulo Kofte (Meatloaf)
Ali Nazik Kebabi (Gentleman Ali Kebab) (Ground lamb over smoked eggplants)
Patlican Kebabi (Eggplant, stew meat & veggies) 
Hunkar Begendi (The Sultan liked it) (Mashed eggplants and lamb stew)
Izmir Kofte (Baked meatballs&veggies)
Etli lahana Sarması (Rolled cabbage-with ground beef)
Karalahana Sarmasi (Rolled collard greens-with ground beef)  
Kagit Kebabi (Stew meat and veggies poached in parchment paper)
Kiymali Bezelye (Ground beef&peas)
Karni yarik (Split-tummy=Stuffed eggplant)
Etli guvec (Cazuela meaty veggie dish)
Islim kebabi (Meatballs rolled in fried eggplant slices)
Kabak cicegi dolmasi (Stuffed zucchini blossoms)
Firinda kofte patates (Oven Baked Meatballs and Potatoes)

Almost Turkish Chicken Soup (with Quinoa instead of Orzo) (Sehriyeli Tavuk Corbasi)
Almost Turkish Leeks
Mucver (Mujwar) Zucchini patties 
Imam bayildi (The imam loved it :) = Stuffed eggplant) 
Kumpir=Jacket potato

Appetizers
Rolled grape leaves (Hatice's primal "sarma" or "yaprak dolmasi")  
Quinoa Salad (aka Almost Turkish "kısır")

Desserts
Paleo Baklava
Asure-Prophet Noah's (pbuh) pudding

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