Salmon Plate
2 large carrots
10-15 button mushrooms
3-4 sweet mini peppers
1-2 large salmon fillet
garlic salt
b pepper
raw coconut aminos
extra virgin coconut oil
extra virgin olive oil
1 bunch mint
equal amt (to mint) kale
2radishes
apple cider vinegar
1 roma tomato
fresh ground sea salt crystals
tapenade (kalamata, green stuffed with red, capers)
10-15 button mushrooms
3-4 sweet mini peppers
1-2 large salmon fillet
garlic salt
b pepper
raw coconut aminos
extra virgin coconut oil
extra virgin olive oil
1 bunch mint
equal amt (to mint) kale
2radishes
apple cider vinegar
1 roma tomato
fresh ground sea salt crystals
tapenade (kalamata, green stuffed with red, capers)